whole wheat garlic bread
- Number of Servings: 8
Ingredients
Directions
3/4 unsalted butter, melted6 cloves garlicdash or two salt1 tsp oregano or italian seasoningloaf whole wheat italian bread, 8 servings per loaf
Melt butter in 10 to 15 sec intervals in microwave. Finely dice garlic, add a dash of salt, smash and continue to dice, until paste is formed. Add to melted butter, and add oregano. Slice bread into 8 equal portions, brush garlic mixture onto bread. Place on greased baking dish, bake in preheated 350 oven about 15 mins.
Serving Size: makes 8 pieces, 1 serving each
Number of Servings: 8
Recipe submitted by SparkPeople user HLAMBIASE1.
Serving Size: makes 8 pieces, 1 serving each
Number of Servings: 8
Recipe submitted by SparkPeople user HLAMBIASE1.
Nutritional Info Amount Per Serving
- Calories: 210.2
- Total Fat: 10.2 g
- Cholesterol: 23.3 mg
- Sodium: 261.0 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 2.1 g
- Protein: 5.3 g
Member Reviews