Papaya-Avocado Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 medium papaya, diced1 medium avocado, diced3/4 cup diced jicama2 tablespoons chopped toasted walnuts2 tablespoons low-fat raspberry vinaigrette
Toss papaya, avocado, jicama, walnuts and raspberry vinaigrette in a medium bowl.
Number of Servings: 4
Recipe submitted by SparkPeople user SUNKISTBLNDE.
Number of Servings: 4
Recipe submitted by SparkPeople user SUNKISTBLNDE.
Nutritional Info Amount Per Serving
- Calories: 145.7
- Total Fat: 9.9 g
- Cholesterol: 0.0 mg
- Sodium: 29.3 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 5.7 g
- Protein: 1.9 g
Member Reviews