Honey Oat Bran Muffins

Name: Honey Oat Bran Muffins Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Ingredients: 1 Cup unbleached white flour; 1/4 tsp. salt; 1 tsp. baking soda; 1 Cup raw unprocessed bran; 1 Cup Buttermilk; 1 large egg; 1/3 Cup honey; 3 Tbs. butter; 1/3 Cup raisins

(2)

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 12

Ingredients

1 Cup unbleached white flour1/4 tsp. salt1 tsp. baking soda1 Cup raw, unprocessed bran1 Cup Buttermilk1 large egg1/3 Cup honey3 Tbs. butter1/3 Cup raisins

Directions

Butter 12 muffin cups.
Preheat oven to 350F (180C)

Melt honey and butter together.
Sift flour, salt & baking soda into a bowl.
Stir in the bran. Make a well in the center.
Beat together liquid ingredients.
Pour into the well.
Add raisins and stir. Just enough to combine.
Fill muffin cups 2/3 full.
Bake for 20 -30 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user ROZOZ62.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 122.5
Total Fat: 3.7 g
Cholesterol: 26.3 mg
Sodium: 181.6 mg
Total Carbs: 21.7 g
Dietary Fiber: 1.0 g
Protein: 3.0 g

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Member Reviews

SNWBRDRBABE
easy to make and easier to eat:D i will make these all the time now! They fill me up, they're slightly sweet, and really, just so easy to make! Thank you! - 4/23/08
FREEONE7
A perfect snack! - 3/5/08