Chinese Cabbage Salad

Name: Chinese Cabbage Salad Recipe
Yield: 5
Ingredients: 1 bag of Coleslaw (carrots & cabbage mix)453g; 1/4 cup crushed almonds toasted; 1 tbsp sesame seeds toasted; 2 tbsp lite rice vinegar; 1 tsp sesame oil; 1/4 tsp kosher salt; 1/4-1/2 tsp black pepper

Number of Servings: 5

Ingredients

1 bag of Coleslaw (carrots & cabbage mix)453g1/4 cup crushed almonds, toasted1 tbsp sesame seeds, toasted2 tbsp lite rice vinegar1 tsp sesame oil 1/4 tsp kosher salt1/4-1/2 tsp black pepper

Directions

Toss all ingredients together in large bowl & serve.

Serving Size: makes 5 1-1/2 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user WOMACKFAM5.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 86.3
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 269.9 mg
Total Carbs: 8.9 g
Dietary Fiber: 3.2 g
Protein: 2.7 g

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