Red Wine vinaigrette

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1/2 cup Pomegranate infused red wine vinegar1/3 cup EVOO or light olive oil6 packets Truvia'2 Tbsp Parmesan cheese1/2 tsp garlic1/2 tsp italian seasoning1/2 tsp parsley
Directions


Serving Size: makes about 8-2 Tbsp servings.

Number of Servings: 8

Recipe submitted by SparkPeople user WTLOSER12.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 90.8
  • Total Fat: 8.7 g
  • Cholesterol: 1.0 mg
  • Sodium: 24.8 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

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