Red Wine vinaigrette
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Serving Size: makes about 8-2 Tbsp servings.
Number of Servings: 8
Recipe submitted by SparkPeople user WTLOSER12.
1/2 cup Pomegranate infused red wine vinegar1/3 cup EVOO or light olive oil6 packets Truvia'2 Tbsp Parmesan cheese1/2 tsp garlic1/2 tsp italian seasoning1/2 tsp parsley
Serving Size: makes about 8-2 Tbsp servings.
Number of Servings: 8
Recipe submitted by SparkPeople user WTLOSER12.
Nutritional Info Amount Per Serving
- Calories: 90.8
- Total Fat: 8.7 g
- Cholesterol: 1.0 mg
- Sodium: 24.8 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
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