Campbell's Best Ever MINI Meatloaves

Name: Campbell''s Best Ever MINI Meatloaves Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 3
Ingredients: Meatloaf:; 8 oz Extra Lean Ground Beef 96/4; 1/8 cup plain bread crumbs; 1/4 packet (7 grams) of dry onion soup mix; 1.5 tbsp liquid egg whites; 2 oz (57 grams) tomato soup; Topping:; 3 tbsp tomato soup

(1)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 3

Ingredients

Meatloaf:8 oz Extra Lean Ground Beef 96/41/8 cup plain bread crumbs1/4 packet (7 grams) of dry onion soup mix1.5 tbsp liquid egg whites2 oz (57 grams) tomato soupTopping:3 tbsp tomato soup

Directions

Mix all ingredients for the meatloaf together. Separate into 3 equal portions. Place in regular muffin tin. Top each mini-loaf with 1tbsp tomato soup. Bake at 350 for 60 minutes or until no longer pink in the middle (160F).

Serving Size:�Makes 3 Mini Meatloaves

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 135.2
Total Fat: 3.1 g
Cholesterol: 43.3 mg
Sodium: 434.8 mg
Total Carbs: 8.9 g
Dietary Fiber: 1.0 g
Protein: 18.2 g

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Member Reviews

JTROBERTSON
Been eating a full sized version of this meatloaf for years. It's good stuff. - 3/20/12