Microwave Flax Muffin

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/4 cup ground flax1 tsp baking powder2 tsp cinnamon1 tsp coconut oil1 egg1 packet stevia
Directions
Mix all ingredients together in a mug and microwave for 50 seconds. Allow to cool to a safe temperature and enjoy!

Serving Size: 1 muffin

Number of Servings: 1

Recipe submitted by SparkPeople user TABLE45.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 237.2
  • Total Fat: 18.6 g
  • Cholesterol: 185.0 mg
  • Sodium: 558.2 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 9.3 g
  • Protein: 12.3 g

Member Reviews
  • GOTTAGETMOVING
    Delicious and it Fills you up until lunch! This will now be one of my regular go-to breakfast options. I highly recommend trying this recipe! - 11/20/13