Hamburgers (Grilled)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 lbs. 90% Lean Ground Beef1 Cup chopped onion2 Large Eggs1/4 Cup Bread Crumbs
Hand form patties and place on grill. Cook till juices run clear.
Serving Size: Makes 10 3oz burgers
Number of Servings: 10
Recipe submitted by SparkPeople user CMALLEN93.
Serving Size: Makes 10 3oz burgers
Number of Servings: 10
Recipe submitted by SparkPeople user CMALLEN93.
Nutritional Info Amount Per Serving
- Calories: 168.7
- Total Fat: 6.7 g
- Cholesterol: 89.0 mg
- Sodium: 91.6 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.3 g
- Protein: 20.8 g
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