Snausages with Penne
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Lean Turkey Italian Sausage HOT, 5 servingOrtega Diced Green Chiles, 7 ozBertolli Olive Oil & Garlic Spaghetti Sauce (5 servings per jar), 5 servingBarilla Whole Grain Penne, 7 servingTomato Soup, 1 can (10.75 oz)Stewed Tomatoes, 2 cupTomato Paste, 2 can (6 oz)
Spray pot with non-stick cooking spray.
Place sausages in bottom of pot.
In the Food Processor, combine and whack up: stewed tomatoes, tomato paste, diced chilies and tomato soup - add this sauce to the pot.
Cover and set on Low.
About an hour prior to serving, add the spaghetti sauce and the pasta.
Continue to mix periodically.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user TIMANTEC.
Place sausages in bottom of pot.
In the Food Processor, combine and whack up: stewed tomatoes, tomato paste, diced chilies and tomato soup - add this sauce to the pot.
Cover and set on Low.
About an hour prior to serving, add the spaghetti sauce and the pasta.
Continue to mix periodically.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user TIMANTEC.
Nutritional Info Amount Per Serving
- Calories: 313.4
- Total Fat: 7.0 g
- Cholesterol: 27.5 mg
- Sodium: 1,129.4 mg
- Total Carbs: 49.9 g
- Dietary Fiber: 8.1 g
- Protein: 16.8 g
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