bread maker herb pizza dough 2lb

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
saltflouryeastwaterroasted garlic olive oil
Directions
measure all ingredients into bread pan of bread maker. select dough setting and push start. relax until done. roll or press out onto pan.pizza stone and top as you wish. cook at 400 until done.

Serving Size: makes 2lb raw pizza dough

Number of Servings: 1

Recipe submitted by SparkPeople user CHEREEW.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,197.6
  • Total Fat: 47.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,788.0 mg
  • Total Carbs: 385.3 g
  • Dietary Fiber: 15.9 g
  • Protein: 52.3 g

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