Alfredo Sauce (glenda's homemade)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 tablespoons butter3 tablespoons white flour1 cup of half and half (I like landolakes)1 cup of grated pamessan cheese1/2 teaspon of white pepper.
Melt 3 tablespoons of butter in a saute pan on low heat. Add flour to melted butter and stir. Once the consistency is that of a roux, slowly wisk in 1 cup of half and half. Sauce will thicken somewhat. Add pepper and wisk in 1 cup of parmesan grated cheese. Serve over fettucine or other posta with a grilled protein.
Serving Size: 2 tablespoons
Number of Servings: 1
Recipe submitted by SparkPeople user GLENDABLACKMON.
Serving Size: 2 tablespoons
Number of Servings: 1
Recipe submitted by SparkPeople user GLENDABLACKMON.
Nutritional Info Amount Per Serving
- Calories: 1,150.7
- Total Fat: 92.4 g
- Cholesterol: 261.7 mg
- Sodium: 1,965.8 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 0.7 g
- Protein: 51.3 g
Member Reviews
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JRREADER
How many servings are in this recipe?
serving size says 2 tablespoons, after the directions,
BUT it says this recipe is one serving
the calories and fat does not fit the serving size of 2 tablespoons, but the total ingredients
I would like to try this recipe but not with these calories and fats - 1/8/15