Italian Turkey Sausage Soup

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4.4 of 5 (15)

Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 168.5

Total Fat: 4.3 g
Cholesterol: 25.0 mg
Sodium: 625.0 mg
Total Carbs: 19.1 g
Dietary Fiber: 2.1 g
Protein: 11.3 g

View full nutritional breakdown of Italian Turkey Sausage Soup calories by ingredient

Introduction

Wow....Wow....Wow.....lighting fast and so flavorful. Feel free to substitute your favorite pasta or for a low carb version you could just leave it out completely. Wow....Wow....Wow.....lighting fast and so flavorful. Feel free to substitute your favorite pasta or for a low carb version you could just leave it out completely.

Minutes to Cook: 20

Number of Servings: 10

Ingredients

20oz pkg of Honeysuckle White Sweet Italian Sausage Links, casings removed

2 - 15 oz cans of Italian Diced Tomatoes

2 - 15 oz cans of Italian Cut Green Beans

32 oz beef broth

6 oz. ditalini pasta (or your favorite shape)

1 T red pepper flakes (optional)

Directions

Makes 10 super HEARTY cups!!!

In an 6-8 quart stock pot brown turkey sausage, drain if needed. Season with red pepper flakes if desired.

Dump the cans of green beans and tomatoes into the pot liquid and all.

Bring to a boil and add pasta. Cook until pasta is "al dente" - approximately 10 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user MRSDUDLEY.