Don and Anne's homemade Chili

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Olive Oil, 1 1tsp (remove) *Onion (fresh), 1.33 cup (remove) Garlic, 6 cloves (remove) *Green Chili pepper-fresh, 50 gram(s) (remove) *Beef, Ground Round 85/15, 19 oz (remove) *Dei Fratelli Petite Diced Tomatos, 1/2 cup, 12 serving (remove) *Tomatoes/Green Chilies Petite Diced Red Gold 1/2 cup, 3.5 serving (remove) *Bell Pepper - Red - 1 large (164 gram), 164 gram(s) (remove) Basil, .66 tbsp (remove) Chili powder, 2 tbsp (remove) *Coriander, ground, 1 tsp (remove) pinto beans (Meijer organic 3/2012, 1.5 cup (remove) dark red kidney beans (Meijer select), 3.5 cup (remove)
Directions


Serving Size: 8 ample 2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user TSHAILE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 333.0
  • Total Fat: 10.9 g
  • Cholesterol: 44.5 mg
  • Sodium: 751.9 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 11.5 g
  • Protein: 23.7 g

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