Barefoot Contessa's Strawberry Rhubarb Crisp
- Number of Servings: 6
Ingredients
Directions
Serving Size: Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MKMCGREAL.
Rhubarb, 4 cup, diced Strawberries, fresh, 4 cup, halvesGranulated Sugar, 1.25 cupCornstarch, .0625 cupOrange Juice, .5 cup*Flour, white, 1 cupBrown Sugar, .5 cup, packedSalt, .5 tspOld Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 2 servingButter, unsalted, 12 tbsp
Serving Size: Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MKMCGREAL.
Nutritional Info Amount Per Serving
- Calories: 621.5
- Total Fat: 24.9 g
- Cholesterol: 62.2 mg
- Sodium: 209.2 mg
- Total Carbs: 105.1 g
- Dietary Fiber: 5.7 g
- Protein: 5.6 g
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