Barefoot Contessa's Strawberry Rhubarb Crisp

  • Number of Servings: 6
Ingredients
Rhubarb, 4 cup, diced Strawberries, fresh, 4 cup, halvesGranulated Sugar, 1.25 cupCornstarch, .0625 cupOrange Juice, .5 cup*Flour, white, 1 cupBrown Sugar, .5 cup, packedSalt, .5 tspOld Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 2 servingButter, unsalted, 12 tbsp
Directions


Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user MKMCGREAL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 621.5
  • Total Fat: 24.9 g
  • Cholesterol: 62.2 mg
  • Sodium: 209.2 mg
  • Total Carbs: 105.1 g
  • Dietary Fiber: 5.7 g
  • Protein: 5.6 g

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