Hamburger Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
5 oz. whole wheat noodles8 oz. lean ground beef1/2 cup onion, chopped8 oz. fresh mushrooms1/4 cup reduced-fat sour cream10 3/4 oz. can reduced-fat cream of mushroom soup1/4 tsp. garlic powder1 tsp table salt1 tsp. black pepper
Cook noodles as directed on package. Brown hamburger with onions & mushrooms. Add soup & seasonings. Simmer 5 minutes. Stir in sour cream until heated through.
Serving Size: Four 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user DOTTIE1948.
Serving Size: Four 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user DOTTIE1948.
Nutritional Info Amount Per Serving
- Calories: 338.3
- Total Fat: 10.4 g
- Cholesterol: 44.7 mg
- Sodium: 1,992.2 mg
- Total Carbs: 44.3 g
- Dietary Fiber: 6.2 g
- Protein: 20.3 g
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