Fudge Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Directions
Unsalted Butter 535 gSemi- Sweet Chocolate 480 gEggs 480 gGranulated Sugar 1200 g Salt 6 gVanilla Extract 30 mlAll Purpose Flour 480 gPecan Pieces 240 g
Sheet Cookies
Serving Size: Makes 48 2 inch pieces
Serving Size: Makes 48 2 inch pieces
Nutritional Info Amount Per Serving
- Calories: 264.7
- Total Fat: 16.7 g
- Cholesterol: 63.4 mg
- Sodium: 161.9 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 1.1 g
- Protein: 2.7 g
Member Reviews