Upper Krust Chicken Fruit Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
4 cups diced cooked chicken breasts3 cups diced celery3 cups red seedless grapes1 (20oz) can pineapple tidbits, drained wellDressing: 3/4 cup mayonnaise light1/4 cup sour cream light3/4 cup whipped topping light1/4 cup sugar
Mix together salad ingredients. Then mix together dressing ingredients and pour over salad. May be served on a leaf of lettuce.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user FIRMJUNKIE.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user FIRMJUNKIE.
Nutritional Info Amount Per Serving
- Calories: 186.8
- Total Fat: 8.1 g
- Cholesterol: 28.5 mg
- Sodium: 209.4 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 0.9 g
- Protein: 8.7 g
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