Pasta Rasta Sauce

(1)
  • Number of Servings: 10
Ingredients
1 # Ground Beef2 quarts canned tomatoes1 large chopped onionsalt an spices to taste, basil, oregano, ainise, garlic etc.
Directions
cook meat with spices and onions, add tomatoes and cook to let flavors blend.
You can add your favorite pasta or eat as a hearty soup.

Serving Size: Makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user STOLSONBURG.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 158.1
  • Total Fat: 9.6 g
  • Cholesterol: 34.0 mg
  • Sodium: 277.5 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 9.7 g

Member Reviews
  • STOLS7370
    Great - 10/17/14