Light Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
10 oz boneless skinless chicken breast4 tbl light mayo2 tbl dill relish1 tsp yellow mustand
Directions
Mix together and eat

Serving Size: Mkaes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user MINTHESCRAPPER.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 103.1
  • Total Fat: 4.7 g
  • Cholesterol: 37.1 mg
  • Sodium: 235.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.2 g

Member Reviews