Ceveche Cabbage Slaw
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Green cabbage, cilantro, onion, lime and EVOO for a light and refreshing slaw-great over fish or just on a bed of lettuce with almonds and crushed ramen noodles!
Chop up all except the limes. Squeeze limes over and add a 1/2 tsp of sea salt and drizzle tbsp of EVOO over all. Toss and serve. Keeps well in the fridge also.
Serving Size: Makes about 6 1 cup servings
Serving Size: Makes about 6 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 47.1
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 401.9 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 2.0 g
- Protein: 1.3 g
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