Turkey Chilli

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
turkey (ground) 8 oz4-5 roma tomatoes1/2 cup tomato sauce1 chopped onion2 TBS. dried onion1 tsp. Garlic Powder8 tsp. Taco Seasoning1 packety of purevia or truvia 1/2 tsp. chilli powder1/4 tsp. Zatarains Blacking Seasoning1/4 tsp. nutmeg
Directions
Brown meat and onions. Next add the remaining ingredients. Cook slow until mixture is thick and rich.

Serving Size: makes 4-6 one cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user TRACEYDIAZ71.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 144.1
  • Total Fat: 4.4 g
  • Cholesterol: 40.0 mg
  • Sodium: 770.5 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 12.7 g

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