PEPPER ME

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 large yellow bell pepper1 large green bell pepper1 orange bell pepper1 red sweet bell pepperolive oilseasonings of your choicebroccolicauliflower
Directions
bake in oven 325 degrees, until vegetables are tender. eat plain or over meats or rice, pasta

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user AQILAHRAEESHA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 84.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.4 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.3 g

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