Ham Potato Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Potatoes-frozen O'Brien styleHam, extra lean, cubed (I use Farmland cubed Ham-full package)Campbell's Cream of Potato Soup-2 cansCabot 50% reduced fat shredded cheese Oikos Greek Yogurt, non-fat
Directions
Mix all ingredients in a large bowl
Transfer to a casserole dish (Spray the dish with cooking
spray first)
Bake in a 400 degree oven for 30-40 minutes, or until everything is heated through.

Serving Size: makes 8 2/3 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LAURIEB68.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 243.3
  • Total Fat: 9.0 g
  • Cholesterol: 40.3 mg
  • Sodium: 1,138.1 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.8 g

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