Sweet and Sour Sauce
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1/4 c. water1/4 c. marashino cherry syrup1/2 c. pineapple juice, or 2 slices of fresh, mashed1/2 c. white vinegar1/2 c. stevia or splenda for baking1 1/2 T. cornstarch2 T. Ketchup
combine all in saucepan, mix well. Heat until slow boil. Let boil for 1 min...that's it.
Serving Size: 2 tablespoons
Number of Servings: 12
Recipe submitted by SparkPeople user THENEWDANA12.
Serving Size: 2 tablespoons
Number of Servings: 12
Recipe submitted by SparkPeople user THENEWDANA12.
Nutritional Info Amount Per Serving
- Calories: 15.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 32.0 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.2 g
- Protein: 0.0 g