best pork chops

(30)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3-Pork center loin chops bone-in,(approx.3 oz. per portion) Water, tap1/3 cupSoy Sauce 1/3 cupCanola Oil1/4 cupPepper, black, 2 tbspLemon Juice1 tbsp.Garlic, 3 cloves minced
Directions
Prep time does not include marinating time.The longer they marinate the better they are!!
Mix all together place pork chops in marinade(use a ziplock bag and freeze if you want when you want them for supper take out of frezzer and they will amrinate while defrosting) and let sit in fridge.
Remove place on med. high grill grill approx 5 min per side depending on how thick they are.
let sit 5-10 min. before serving.
This also works well for any other cut of pork,like steak, tenderloin or center cut boneless chops.



Number of Servings: 3

Recipe submitted by SparkPeople user JILLYBEAN1965.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 397.4
  • Total Fat: 29.4 g
  • Cholesterol: 69.7 mg
  • Sodium: 1,633.5 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 26.9 g

Member Reviews
  • TSEWARD
    Love the Marinade! I used Terijaki instead of soy sauce, 2Tbs of Olive Oil, and 1 T of pepper. - 3/10/10
  • MIAMAY79
    Loved the flavor of the pork chops! I only used 1 tsp. pepper and that was plenty for my family. - 3/1/10
  • WHIRLEDPEAS
    I made these a few weeks ago and my spouse, who is really tired of pork, loved them! I'm making them for dinner again tonight - marinating now. I like that it's made with ingredients that I usually have in the house. - 2/6/10
  • MANDY728
    Very good! My hubby will be pleased! - 8/20/09
  • AMY937
    Sorry, but didn't care for this at all. I cannot believe this recipe calls for 2 Tbs of pepper. I used only 1 tsp and it was still WAY too much. I did reduce the amount of oil some to reduce calories. It was also pretty salty tasting, even though we used lite, low-sodium soy sauce. - 8/19/11
  • ARCASTO
    Excellent. I marinated it for about 3 hours. I made some minor adjustments. I only used 1tbsp of peper. I did not have lemon juice or a fresh lemon so I used lime juice and I used olive oil instead od conola oil. The family loved it and my kids even ate it! - 9/16/09
  • PONCHARITA
    Very yummy! My family kept calling them "steak." Too bad the fat content in pork is so high or we'd eat these one a week. - 10/1/08
  • PEACHYLADY
    delicious! Made these last night, and they were really tasty! - 9/13/08
  • CAROLEKAM
    Good recipe. I also cut the pepper and oil. - 8/16/08
  • LALADD
    This was soooooo tasty! I only used 1 Tbsp of oil (to cut calories) and half of the pepper (so as not to burn my mouth)...it still worked out great. The whole family loved it. Thanks for sharing the recipe! - 8/13/08
  • WENDESS7
    Yummy!!! - 8/6/08
  • SRWILDMAN1
    Very good, only I didn't have any soy sauce, so I substituted half A-1 and half whorshire sauce. Very flavorful. Oh, and I only used half the pepper. - 4/28/08
  • POOPSIE57
    Absolutely fantastic. I used a little less soy sauce and pepper and they turned out great. My husband and I both loved them. I marinated overnight. - 4/19/08
  • TOOTSIE623
    Made these for supper tonight, everybody agreed that they were great! - 4/9/08
  • SIMPLYLIVING
    This was really yummy! It was a bit salty but that is to be expected with the say sauce. really liked the pepper! - 3/27/08
  • CLSMITH911
    The pork chops were wonderful with this marinade, but a little too peppery. Next time we're going to cut the pepper in half. - 3/21/08
  • JOECHEF1
    I made this for the entire family. Instead of thick pork chops I used thin pork medalions and it was great. - 3/12/08
  • LYNNJOHNS
    My boyfriend loved it. He told me that it was like a great steak. one of the best pork marinade that i have tried. - 3/8/08
  • 2B14EVER
    I am going to try this recipe this evening. The marinade has all the spices that I love and I know that this would just be awesome on chicken! It is 20 degrees outside but I still plan to grill these beauties! - 3/5/08
  • LACY_SASHA
    This recipe is fantastic. The chops were sooooooooo moist (I marinated them all day). My husband only eats pork chops if they are smothered in gravy, and he ate his without any gravy or complaints. - 3/1/08
  • AUDJ789
    Excellent - although I only marinated for 1 1/2 hours so I think it will be better with longer marinating. Also, I cooked in the oven because it's 20 degrees out!!! I cut the oil to 1 TBSP and it really was the best pork chop marinade I have ever had - 2/20/08
  • CMRKSU12
    Not too shabby! They taste great but even better the next day! - 5/23/19
  • BILLTHOMSON
    Very delicious and simple to make - 3/19/18
  • JUMTAY
    Looks delicious! For the rest of family which doesn't count carbs-what can I serve it with? - 10/31/16
  • VABSHER
    Made this for supper tonight and everybody loved it and said the chops taste like steak. - 1/24/14