Cheese Crisp Tostada Supreme (low carb)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
6 Primal Cheese Crisps3 T. sour cream3 tsp taco sauce3 oz prepared taco meat3 sliced jumbo black olives3 T. diced red tomatoes1/8 cup shredded lettuce
Bake your cheese crisps ahead of time (put 2 T. shredded 100% cheddar cheese in thin clumps on a parchment paper lined baking sheet and bake at 350 for 25 minutes. Cool.)
On each cheese crisp, in order, place 1/2 T sour cream, 1 tsp taco sauce, 1 T. taco meat, the sliced black olives, shredded lettuce, and diced tomato. Serve 6 minis to each person. They may want more!
Serving Size: Makes one serving of 6 mini tostados
On each cheese crisp, in order, place 1/2 T sour cream, 1 tsp taco sauce, 1 T. taco meat, the sliced black olives, shredded lettuce, and diced tomato. Serve 6 minis to each person. They may want more!
Serving Size: Makes one serving of 6 mini tostados
Nutritional Info Amount Per Serving
- Calories: 435.5
- Total Fat: 35.1 g
- Cholesterol: 110.5 mg
- Sodium: 511.2 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.8 g
- Protein: 25.9 g
Member Reviews