CLEAN Mushroom Soup

Name: CLEAN Mushroom Soup Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 1 Tbs EVOO; 1 cup onions chopped; 3 cups fresh sliced mushrooms; 2 tsp fresh thyme; 2 Tbs sherry vinegar; 3 cups vegetable broth

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 Tbs EVOO1 cup onions, chopped3 cups fresh sliced mushrooms2 tsp fresh thyme2 Tbs sherry vinegar3 cups vegetable broth

Directions

Add EVOO and onions to a heavy bottomed soup pot over medium-low heat. Saute 5 min. Add mushrooms and thyme, saute 8 minutes until beginning to brown. Add sherry vinegar, let bubble. Add broth, bring to boil. Simmer for 10 minutes. Season with sea salt and freshly ground pepper.

Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user FITNESSFOODIE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 46.2
Total Fat: 2.4 g
Cholesterol: 0.0 mg
Sodium: 473.2 mg
Total Carbs: 5.7 g
Dietary Fiber: 0.9 g
Protein: 1.4 g

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