Jeramies Spaghetti Caserole

Name: Jeramies Spaghetti Caserole Recipe
Yield: 8
Ingredients: 96/4 hamburger meat 24 oz (remove); *Ragu Spaghetti Sauce (tomato sauce) 8 cup (remove); Parmesan Cheese grated .75 cup (remove); Colby and Monterey Jack Cheese shredded 1 cup (remove); *San Remo spirals pasta 50g 5 serving (remove)

(1)

Number of Servings: 8

Ingredients

96/4 hamburger meat, 24 oz (remove)*Ragu Spaghetti Sauce (tomato sauce), 8 cup (remove)Parmesan Cheese, grated, .75 cup (remove)Colby and Monterey Jack Cheese shredded, 1 cup (remove)*San Remo spirals pasta 50g, 5 serving (remove)

Directions

350 45 min

Serving Size:�8 cup and a half servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 477.7
Total Fat: 16.5 g
Cholesterol: 75.8 mg
Sodium: 1,824.9 mg
Total Carbs: 48.9 g
Dietary Fiber: 5.3 g
Protein: 31.5 g

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