High Protein Yogurt Oakcakes

Name: High Protein Yogurt Oakcakes Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 12
Ingredients: 1/2 cup dry oats; 1/2 cup greek style yogurt ( i used Chobani Plain); 2 eggs; 1/8 tsp vanilla extract; 1 dash of cinnamon; 1/4 tsp baking soda; 1/2 TBSP sweetener or sugar

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1/2 cup dry oats1/2 cup greek style yogurt ( i used Chobani Plain)2 eggs1/8 tsp vanilla extract1 dash of cinnamon1/4 tsp baking soda1/2 TBSP sweetener or sugar

Directions

Mix all of the ingredients together, pour batter onto pan so it will match the serving size of 12 oatcakes, cook like a regular pancake and flip when you are satisfied.Top with your favorite toppings and enjoy :)

Serving Size: Makes 12 3-4 inch Oakcakes

Number of Servings: 12

Recipe submitted by SparkPeople user FL4B-T0-F4B.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 31.5
Total Fat: 1.1 g
Cholesterol: 32.2 mg
Sodium: 43.7 mg
Total Carbs: 3.0 g
Dietary Fiber: 0.4 g
Protein: 2.5 g

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