Bar-B-Q

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.5-2pounds of lean ground beef2.5 green pepper1 Tbsp. sugar1 Tbsp. yellow mustard1 Tbsp. vinegar.5 Cup ketchup.5 onion.5 bunch celery
Directions
brown hamburger,drain. mix everything together and cook for about 4 hours.

Serving Size: 12 .5-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SUEWENDY1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,520.0
  • Total Fat: 80.0 g
  • Cholesterol: 560.0 mg
  • Sodium: 560.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 184.0 g

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