Chicken Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 lb chicken breast, diced3 carrots, diced2 med sweet potatoes, diced2 med russett potatoes, diced1 cup chicken broth14.5 oz can diced tomatoes1 tsp cumin1tsp celery seed1 tsp nutmeg1 tsp cinnamonsaltpepper
Directions
throw all indgredients in a crockpot with another cup of water. cook on high for 4 hours.

Serving Size: makes 5 2-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user BOWERAL.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 171.4
  • Total Fat: 0.8 g
  • Cholesterol: 21.6 mg
  • Sodium: 441.6 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 11.8 g

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