Laura's Chocolate Cake - Bundt Cake

Name: Laura''s Chocolate Cake - Bundt Cake Recipe
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Yield: 16
Ingredients: 1 chocolate cake mix; 1 box instant chocolate pudding; 8 oz sour cream; 6 oz chocolate chips; 1/2 cup water; 1/2 cup oil; 4 eggs

Minutes to Prepare: 60
Minutes to Cook: 45

Number of Servings: 16

Ingredients

1 chocolate cake mix1 box instant chocolate pudding8 oz sour cream6 oz chocolate chips1/2 cup water1/2 cup oil4 eggs

Directions

Mix ingredients together and pour into bundt pan. Bake @ 350 degrees until toothpick comes out clean, about 45 minutes. This cake is very rich and needs no icing. You can sprinkle powdered sugar on top for decoration

Serving Size: Makes 16 servings or 12 FAT servings

Number of Servings: 16

Recipe submitted by SparkPeople user MTREVINO57.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 294.9
Total Fat: 17.7 g
Cholesterol: 54.9 mg
Sodium: 308.7 mg
Total Carbs: 29.1 g
Dietary Fiber: 0.4 g
Protein: 3.5 g

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