Spicy Gazpacho V-8 - high potatssium

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
chop ingredients slightsly for blending
Directions
place all ingredients in blender or food processor and pulse until deisred consistancy. I prefer min( chuncky, Hubby likes if smoother). Refrigerate overnight for flavors to blend.- may servie with croutons if desired.

Serving Size: 6 to 8 servings, depending on size.

Number of Servings: 8

Recipe submitted by SparkPeople user RAPUNZELSKB.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 127.1
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 380.9 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.6 g

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