Pea & Cheese Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
PastaMayoPeasCheeseTuna- if desired
Directions
Cook pasta and strain. Add mayo, peas and diced cheese cubes. Let chill until cool.

Serving Size: Feeds 4-6 people

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 270.3
  • Total Fat: 15.8 g
  • Cholesterol: 30.5 mg
  • Sodium: 192.9 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 8.6 g

Member Reviews