Pancakes

Name: Pancakes Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 2 cups flour; 4 tsp. baking powder; 1/2 tsp salt; 2 tbsp. sugar; 1 egg beaten; 1 1/2 cups milk; 2 tbsp. melted butter

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 1

Ingredients

2 cups flour4 tsp. baking powder1/2 tsp salt2 tbsp. sugar1 egg, beaten1 1/2 cups milk2 tbsp. melted butter

Directions

Mix dry ingredients together, Add milk and stir. Then add butter and beaten egg, Pour 1/6 of batter onto skillet, brown on both sides.

Serving Size: 6 large pancakes

Number of Servings: 1

Recipe submitted by SparkPeople user PEEWEE143.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,462.4
Total Fat: 39.2 g
Cholesterol: 330.8 mg
Sodium: 3,522.7 mg
Total Carbs: 229.8 g
Dietary Fiber: 6.8 g
Protein: 46.3 g

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