Kid Friendly Stuffed Bell Pepper

(5)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
5 Medium Bell peppers ( color of choice)1 lb 98% fat free ground turkey 1 cup uncooked brown rice3 cup Spagetti sauce1 small red onion chopped1 clove garlicsalt (to taste)pepper (to taste)Italian seasoning (optional)1/4 c. mozarella cheese (part skim)
Directions
Remove top & seeds from peppers
Place peppers in boiling water until they turn dull in color
Brown meat with garlic, onion and seasonings
Cook rice per directions
Mix rice, meat & 2 cups of spagetti sauce together
Fill peppers with mixture
pour remaining 1 cup of spagetti sauce on top
cover with foil and bake at 325 for 20 min. Remove foil sprinkle with cheese & bake an additional 10 min

Number of Servings: 5

Recipe submitted by SparkPeople user LEEBABIES.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 249.2
  • Total Fat: 10.6 g
  • Cholesterol: 13.2 mg
  • Sodium: 204.7 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 24.6 g

Member Reviews
  • MIKEYERAGON
    I loved this, my kids not so much but my hubby like it to! - 1/16/09
  • MILPAM3
    I have never heard of boiling a pepper before filling it. Mine get tender enough in the oven. Boiling would leach out vitamins and minerals. - 5/2/20
  • BONNIE1552
    Anything to get kids (or grown adults for that matter) to eat bell peppers.... - 4/2/18
  • ZEBRASTRIPES11
    Yum!! - 8/8/11
  • SILLYRUNNER07
    Great recipe. I used red, orange and yellow bell peppers. I also used 1/2 tsp of garlic salt; 1/4 tsp pepper; no ital seasoning; white onions instead of red. I plan on making it again ;) - 6/21/10
  • CARBEN14
    My husband and I loved it and the kids loved the filling. Green peppers are a hard sell to my kids. - 8/4/09
  • KAB1626
    awesome - 7/8/08