Cabbage Quinoa Lunch
- Number of Servings: 10
Ingredients
Directions
Serving Size: Makes 10 2-cup portions
Number of Servings: 10
Recipe submitted by SparkPeople user KAITLEBOO.
Cabbage, quinoi, Sesame Seed Oil, olive oil, green onion, cayenne pepper, ginger, honey
Serving Size: Makes 10 2-cup portions
Number of Servings: 10
Recipe submitted by SparkPeople user KAITLEBOO.
Nutritional Info Amount Per Serving
- Calories: 290.7
- Total Fat: 9.0 g
- Cholesterol: 0.0 mg
- Sodium: 30.9 mg
- Total Carbs: 47.1 g
- Dietary Fiber: 6.9 g
- Protein: 8.3 g
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