Cabbage Quinoa Lunch

  • Number of Servings: 10
Ingredients
Cabbage, quinoi, Sesame Seed Oil, olive oil, green onion, cayenne pepper, ginger, honey
Directions


Serving Size: Makes 10 2-cup portions

Number of Servings: 10

Recipe submitted by SparkPeople user KAITLEBOO.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 290.7
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.9 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 8.3 g

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