Fun in the Sun Banana Split

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/4 C frozen non-fat yogurt 1/2 medium banana1/4 C canned crushed pineapple, drained 1/4 C strawberries 2 Tbsp Cherrios 1/2 tsp shredded coconut
Directions
split banana slice in half length wise.
scoop the yogurt into a bowl
place banana slices on opposite sides of the bowl
place pineapple on top of yogurt then add sliced strawberries
sprinkle with cereal and coconut.

Number of Servings: 1

Recipe submitted by SparkPeople user MOMRITZ.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 166.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.5 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.8 g

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