turkey chilli

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
ground turkeyonionbell pepperbeanstomatoes saucehot sauce(optional)black peppersaltchili power
Directions
chop onions and green peppers and place them into a pan. Add 2lb of ground turkey. Season with black pepper salt and chili power to taste. Add bean and sauce. let simmer for 5min then enjoy!!!

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KAOWENS01.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 253.0
  • Total Fat: 11.2 g
  • Cholesterol: 84.2 mg
  • Sodium: 731.7 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 24.8 g

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