Egg Salad, low sodium

Name: Egg Salad, low sodium Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 4 to 6 hard boiled eggs; onion to taste; 2 tablespoons of light or fat free Miracle Whip

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 1

Ingredients

4 to 6 hard boiled eggsonion to taste2 tablespoons of light or fat free Miracle Whip

Directions

biol 4 to 6 eggs

Serving Size: 2 tablespoons

Number of Servings: 1

Recipe submitted by SparkPeople user SAINTBERNARD6.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 390.0
Total Fat: 29.5 g
Cholesterol: 933.4 mg
Sodium: 572.8 mg
Total Carbs: 7.6 g
Dietary Fiber: 0.0 g
Protein: 31.7 g

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