Tortilla Chicken & Dumplings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 cans 99% Fat Free Chicken Broth2 large cans (13oz) chicken Breast in Water4 large tortillas1/2 cup flour
Bring chicken broth and chicken to a boil. Cut tortillas into pieces (approx. 2" x 2"). Drop tortillas into pot one layer at a time and cover with a lid. Allow broth to boil up through tortillas - you may have to gently push them down - sprinkle lightly with flour and then add another layer of tortillas. Repeat until all tortillas are in the pot. You may not need the whole amount of flour. It helps the tortillas not stick and thickens the broth. Cover and cook over low until ready to serve. Makes approximately 8 One cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LWENGER.
Number of Servings: 8
Recipe submitted by SparkPeople user LWENGER.
Nutritional Info Amount Per Serving
- Calories: 190.1
- Total Fat: 3.9 g
- Cholesterol: 50.0 mg
- Sodium: 947.1 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 0.2 g
- Protein: 18.4 g
Member Reviews
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SKYVALLEYGAL
OMG! Tortilla Dumplings won the Blue Ribbon at my house. My husband LOVEs chicken and dumplings I didn't add any flour my dumplings thickened up without it. When I was a kid, I had an aunt who made soda cracker dumplings for me. My first taste took me back to those dumplings I loved so much!! - 9/10/15