chicken & rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
cubed skinless bones chickenceleryonion1/2 cup b rice
Directions


Serving Size: 3 cups

Number of Servings: 1

Recipe submitted by SparkPeople user 69MURPHY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 297.2
  • Total Fat: 6.4 g
  • Cholesterol: 114.5 mg
  • Sodium: 177.0 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 30.5 g

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