Ken's Chicken Parmesan

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 28
Ingredients
chickenpankoparmesaneggscrisco for frying
Directions
cut chicken into 2-3 bite pieces. soak in egg wash. combine panko & parm. dredge chicken in panko mix. fry until just golden on each side. put on baking rack in oven . bake at 350 for 30 minutes.

Serving Size: 28 pieces

Number of Servings: 28

Recipe submitted by SparkPeople user CHEREEW.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 120.7
  • Total Fat: 4.1 g
  • Cholesterol: 53.8 mg
  • Sodium: 186.3 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.8 g

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