Chocolate Icecream

(1)
  • Number of Servings: 4
Ingredients
Frozen Honeydew Melon, 4 cup, diced (approx 20 pieces per cu (remove) Cocoa, dry powder, unsweetened, 2 tbsp (remove)Could also use other types of melons, bananas, etc...
Directions
place in food processor untill smooth, then place in container and chill in freezer until ready to use.

Serving Size: 4 ½-cup servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 67.4
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.2 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.4 g

Member Reviews
  • ELRIDDICK
    Thanks for sharing - 3/24/20
  • CD6913562
    Delicious! - 10/22/19