Vegetarian Tortilla Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
tortillacheesebeanscornonionjalapeno
Directions
combine onions and jalapeno and oil and saute until soft
rinse and drain beans, then add
add beer
cook down for 5 minutes until liquid is mostly gone
add corn and then remove from heat
layer tortillas - beans - cheese in a pie dish or springform pan
cook in a 400 degree oven for 20 minutes


Serving Size: makes 5 wedges

Number of Servings: 5

Recipe submitted by SparkPeople user ARIANAGONZALES.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 509.4
  • Total Fat: 20.3 g
  • Cholesterol: 32.9 mg
  • Sodium: 406.5 mg
  • Total Carbs: 59.0 g
  • Dietary Fiber: 11.0 g
  • Protein: 22.0 g

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