Grilled Summersquash/Tomatoes/Onions

  • Number of Servings: 2
Ingredients
2 summer squash1 ripe tomatoe1 sweet onion 2 TBSP olive oil Seasoned Salt to Taste
Directions
Marinate rough chopped veggies with olive oil and seasonings. Grill in Vegetable Wok made for grill 6 minutes- separate tomatoes and add last 2 minutes. Easy and good!

Serving Size: 2-3

Number of Servings: 2

Recipe submitted by SparkPeople user DHMUNOZ.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 186.9
  • Total Fat: 14.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.8 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.1 g

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