Onion Fritatta

Name: Onion Fritatta Recipe
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 1
Ingredients: 3 large eggs; 1/8 cup chopped onion; spray olive oil

Minutes to Prepare: 5
Minutes to Cook: 7

Number of Servings: 1

Ingredients

3 large eggs1/8 cup chopped onionspray olive oil

Directions

Set skillet on stove and heat on medium high. Turn on broiler to High. Meanwhile, chop an eighth of a cup of onion (about two tablespoons. Spray the skillet with olive oil and add onions. Let cook, stirring occasionally, for two - three minutes. Meanwhile, crack three eggs into a bowl, and mix with a hand blender or electric mixer until very frothy. Pour eggs into skillet and allow to cook for 2-3 minutes, until edges are just beginning to harden. Place the skillet in the oven for 2-3 more minutes, until fritatta has puffed up and browned on top.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user CHESHYRCAT.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 285.0
Total Fat: 21.2 g
Cholesterol: 630.7 mg
Sodium: 282.1 mg
Total Carbs: 2.9 g
Dietary Fiber: 0.4 g
Protein: 19.0 g

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