JUMBO KITCHEN SINK COOKIES
- Number of Servings: 24
Ingredients
1 cup (2 sticks) unsalted butter, softened1 cup granulated sugar1 cup packed brown sugar2 large eggs1 tsp vanilla extract2 cups all-purpose flour2 tsps baking powder1 tsp cinnamon1/2 tsp salt1/4 tsp nutmeg1 pkg (12 oz) semisweet chocolate morsels2 cups shredded coconut1-1/2 cups old-fashioned oats1-1/2 cups mixed jumbo raisins
1. Heat oven to 350 degrees
2. In a large bowl, beat butter, granulated sugar and brown sugar on medium speed. Beat in eggs, one at a time. Beat in vanilla. On low speed, beat in flour, baking powder, cinnamon, salt and nutmeg.
3. Stir in chocolate morsels, coconut, oats and raisins. Drop batter by 1/4 cupfuls onto ungreased cookie sheets, about 2" apart.
4. Bake for 17-20 minutes, until golden brown.
Serving Size: about 24 jumbo cookies
Number of Servings: 24
Recipe submitted by SparkPeople user KRZY4JESUS.
2. In a large bowl, beat butter, granulated sugar and brown sugar on medium speed. Beat in eggs, one at a time. Beat in vanilla. On low speed, beat in flour, baking powder, cinnamon, salt and nutmeg.
3. Stir in chocolate morsels, coconut, oats and raisins. Drop batter by 1/4 cupfuls onto ungreased cookie sheets, about 2" apart.
4. Bake for 17-20 minutes, until golden brown.
Serving Size: about 24 jumbo cookies
Number of Servings: 24
Recipe submitted by SparkPeople user KRZY4JESUS.
Nutritional Info Amount Per Serving
- Calories: 322.4
- Total Fat: 14.8 g
- Cholesterol: 36.6 mg
- Sodium: 157.8 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 1.9 g
- Protein: 3.5 g
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