Sesame Snap Peas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Snap peas, 2 cupSesame Oil, 2 1tsp Soy Sauce, 2 tbsp Sriracha Hot Sauce, 1 tspSesame Seeds, 1 tbsp
Steam peas for 5 minutes until bright green. Meanwhile, combine additional ingredients. Add peas and let soak up liquid for 5 minutes before serving.
Serving Size: 4
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 52.3
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 476.2 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 1.1 g
- Protein: 1.7 g