Red Cabbage side salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1/2 lg Red Cabbage, shredded2 Red Ripe Tomatoes, chopped1/2 Onions, chopped 1 tbsp Cilantro, minced1 Jalapeno Peppers, chopped1 tsp Salt or a pinch1/2 Lemon for it's JuiceIt's basically 1/2 a large red cabbage (shredded) and about 2.5 cups of pico de gallo, Combined. :0)
Directions
Shred half the cabbage, Mince and chop the rest of ingredients, squeeze 1/2 lemon, and add a pinch or tbsp of salt. Mix all together and serve.

Serving Size: 1 Cup (serves 8)

Number of Servings: 8

Recipe submitted by SparkPeople user ALFAROM.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 29.3
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 452.2 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.2 g

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